Born in the Central mountains of the Peloponnese, Greece, our dressings are raised from the fields and gardens of Greece. Our family's recipe, heritage and culinary passion for 7 generations are embraced for all to share. Healthy, tasty, clean and natural, one of a kind, each from the ingredients discovered and used regularly in our healthy history. Our beginnings and sustenance is Extra Virgin Olive Oil. We use no other oils, faithful to the origin of our delightful historical roots.
When it was discovered that there were no Extra Virgin Olive Oil "Only" salad dressings, Strompolos' was born. Adding red wine vinegar, tangy garlic, fresh ground black pepper, Ionian Sea Salt and Oregano grown on the mountains of Greece, the results are what we have blended carefully in Strompolos' Authentic Greek Dressings. That's what we do. That's what we love. Enjoy. Live Every Day, Healthy, and Happy.
Watch short Strompolos Foods story told by Stavros Strompolos
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